It’s already mid-October, and I just realized I haven’t gotten around to uploading some September pictures yet.  It’s been a blur (seriously, where did the time go?), but I do remember that we spent much of our time attending festivals and eating good food.  Thank goodness there are pictures to jog my memory.

By the way, the chili and cornbread were amazing.  I substituted butternut squash for the summer squash in the chili.  The peaches added just enough sweetness, but apples would’ve been just as good if not better.  You can find the recipes here and here.

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